hi guys!
I mentioned the other day that I was going to be making a corn casserole and I would let you know how it turned out (if I remembered...hehe!). Well, it turned out great! I used the recipe here and I doubled it and cooked it in a 9x13 inch pan. I also used all regular corn since I didn’t have any cream corn. I kept in some of the corn water to give more moisture to make up for not having the cream corn. In addition to that I also added a little bit more sugar to taste. On top of the mixture once I poured it in the pan I sprinkled some more sugar along with some cinnamon. ‘‘Twas truly truly mouth watering my friends.
If you try it out throw down a comment and let me know how it went!
Til next time,
Toodles!
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